<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>the Savory Hot Pie Blog &#187; Baking Tips</title>
	<atom:link href="http://www.savoryhotpies.com/category/baking-tips/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.savoryhotpies.com</link>
	<description>Homemade pie... Love it!</description>
	<lastBuildDate>Sat, 10 Oct 2009 17:15:38 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Reusable Parchment paper&#8230;. Really?</title>
		<link>http://www.savoryhotpies.com/2009/07/reusable-parchment-paper/#utm_source=feed&amp;utm_medium=feed&amp;utm_campaign=feed</link>
		<comments>http://www.savoryhotpies.com/2009/07/reusable-parchment-paper/#comments</comments>
		<pubDate>Wed, 08 Jul 2009 04:21:36 +0000</pubDate>
		<dc:creator>AuVo</dc:creator>
				<category><![CDATA[Baking Tips]]></category>
		<category><![CDATA[parchment paper]]></category>
		<category><![CDATA[Tips]]></category>

		<guid isPermaLink="false">http://www.savoryhotpies.com/?p=591</guid>
		<description><![CDATA[you consider of buying parchment paper for baking. Between a regular parchment paper and the reusable one, which one is make more economical sense in this economy? I think the reusable one is better. Here are my thoughts....]]></description>
		<wfw:commentRss>http://www.savoryhotpies.com/2009/07/reusable-parchment-paper/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Parchment paper vs waxed paper. Which one is better?</title>
		<link>http://www.savoryhotpies.com/2009/06/parchment-paper-vs-waxed-paper/#utm_source=feed&amp;utm_medium=feed&amp;utm_campaign=feed</link>
		<comments>http://www.savoryhotpies.com/2009/06/parchment-paper-vs-waxed-paper/#comments</comments>
		<pubDate>Sun, 28 Jun 2009 20:57:10 +0000</pubDate>
		<dc:creator>AuVo</dc:creator>
				<category><![CDATA[Baking Tips]]></category>
		<category><![CDATA[parchment paper]]></category>
		<category><![CDATA[Tips]]></category>
		<category><![CDATA[waxed paper]]></category>

		<guid isPermaLink="false">http://www.savoryhotpies.com/?p=564</guid>
		<description><![CDATA[Parchment paper for baking is just a good heat resistant paper. Waxed paper eliminates moisture and grease. Which one is better?]]></description>
		<wfw:commentRss>http://www.savoryhotpies.com/2009/06/parchment-paper-vs-waxed-paper/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The Puff Pastry Rolling Process</title>
		<link>http://www.savoryhotpies.com/2009/05/the-puff-pastry-rolling-process/#utm_source=feed&amp;utm_medium=feed&amp;utm_campaign=feed</link>
		<comments>http://www.savoryhotpies.com/2009/05/the-puff-pastry-rolling-process/#comments</comments>
		<pubDate>Sun, 31 May 2009 06:04:54 +0000</pubDate>
		<dc:creator>AuVo</dc:creator>
				<category><![CDATA[Baking Puff Pastry]]></category>
		<category><![CDATA[Baking Tips]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[Puff Pastry Recipe]]></category>
		<category><![CDATA[rolling process]]></category>

		<guid isPermaLink="false">http://www.savoryhotpies.com/?p=366</guid>
		<description><![CDATA[Try to roll it out into a rectangle or a square shape, with about 1/2 inch thick. Don't press or roll it too hard, cos you might tear your dough, and then is bad.

When the dough is rolled out, its time to apply the butter.

There are 3 types of folding, i'm going to use the business letter folding method this time, please come back for a more detail post about rolling.]]></description>
		<wfw:commentRss>http://www.savoryhotpies.com/2009/05/the-puff-pastry-rolling-process/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Developing good puff pastry baking habits</title>
		<link>http://www.savoryhotpies.com/2009/05/developing-good-puff-pastry-baking-habits/#utm_source=feed&amp;utm_medium=feed&amp;utm_campaign=feed</link>
		<comments>http://www.savoryhotpies.com/2009/05/developing-good-puff-pastry-baking-habits/#comments</comments>
		<pubDate>Mon, 11 May 2009 22:14:14 +0000</pubDate>
		<dc:creator>AuVo</dc:creator>
				<category><![CDATA[Baking Puff Pastry]]></category>
		<category><![CDATA[Baking Tips]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[Puff Pastry]]></category>
		<category><![CDATA[Tips]]></category>

		<guid isPermaLink="false">http://www.savoryhotpies.com/?p=74</guid>
		<description><![CDATA[5 tips on how to make a best puff pastry]]></description>
		<wfw:commentRss>http://www.savoryhotpies.com/2009/05/developing-good-puff-pastry-baking-habits/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
	</channel>
</rss>
